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Drinks
Green Tea
Coffee or Tea
Juice
Milk
Pop
Wine
House Red
House White
Red By the Bottle
Beer
Burmese Samosas
Chicken or vegetarian filling with our tamarind chili sauce
Burmese Spring Rolls
Pork or vegetarian filling with our sweet chili sauce
Thousand Layer Bread
Rolled and filled with chick peas, lentils, split peas and crispy onion
Tempura Onion
Battered and deep fried, served with our tamarind sauce
Tempura Squash
Long green squash deep fried and served with tamarind sauce
Tempura Mushrooms
White mushroom deep fried and served with our tamarind sauce
Soup Of The Day
Mandalay Noodle
Spicy chicken and vegetables mixed on a bed of egg noodles, topped with crispy onion
Ginger Chicken
Marinated grilled chicken breast, iceberg lettuce and garlic ginger dressing
Ginger Mandarin
Iceberg lettuce, cabbage, carrot, red onion, mandarin oranges and roasted peanuts with our sesame ginger dressing
With Chicken$8.50
Asian Garden
Bean sprouts, cucumber, carrot and cabbage mixed in our savory Asian dressing topped with chopped vegetarian samosas
Pickled Green Tea Leaf (unique to Burma)
Pickled tea leaf mixed with cabbage, roasted baby lima beans, roasted yellow split peas, roasted sesame seeds and garlic tamarind dressing
Burmese Pizza
Spicy coconut sauce, palm sugar, red onion and mozzarella with chicken
Spicy Rice Bowl
Chicken curry with rice spiced with cinnamon, cloves, green cardamom, cashews and golden raisins
Stir Fry Dish
Grilled chicken or pork with vegetable medley on your choice of egg noodle, rice noodle or rice
Vegetarian$8.00
Burmese Noodle Bowl
Choose chicken, pork or vegetable on rice noodles with chopped vegetarian spring roll and sweet chili sauce
with shrimp$9.00
Two Curry Special
Choose any 2:
1. Beef or chicken with potatoes
2. Beef or chicken with spicy sauce
3. Vegetable stir fry
Served with your choice of egg noodle, rice noodle or rice Level 2(mild) to 8(very hot)
Thai Pizza
Spicy peanut sauce, red and green onion, mozzarella and chicken
Burmese Fried Noodle
Fried egg noodle and vegetables with choice of chicken or pork
Pat Thai
Chicken, deep fried tofu, bean sprouts, green onion and peanuts on flat rice noodles with garlic, soy sauce and fish sauce
Coconut Noodle Bowl
Chicken coconut curry served on egg noodles and topped with tempura onion
With shrimp
With shrimp and chicken$9.50
$10.00
01 Burmese Samosas
Chicken or vegetarian filling with our tamarind sauce
02 Tempura Squash Sticks
Long green squash deep fried and served with our tamarind sauce
03 Tempura Onion
Battered and deep fried, served with our tamarind sauce
04 Burmese Spring Rolls
Pork or vegetarian filling served with our sweet chili sauce
(A Thoke)
01 Pickled Green Tea Salad
LaHpetThoke)
Pickled green tea leaves mixed with cabbage, roasted baby lima beans, roasted yellow spilt peas,roasted sesame seed and our garlic tamarind dressing
02 Burmese Vegetable
(AThoke Sone)
Bean sprouts, cucumber, carrot and cabbage in tamarind dressing with crispy onion
03 Green Papaya
(Thin Baw Thee Thoke)
Cabbage and green papaya mixed in our tamarind dressing
04 Thai Style pork salad
Ground pork mixed with bean sprout, onion, cabbage and roasted rice powder
(Hin Cho)
01 12 Ingredient Soup
(12 Myo Hin Cho)
Vegetables and onions with lily flower and tofu
02 Traditional Tamarind
(spicy)
(Chin Ye Hin)
Tamarind broth loaded with spinach
03 Soup of the day
ask your server about our soup of the day
01 Coconut Chicken Soup
(OhNoeKhaukSwe)
A Creamy coconut soup served with egg noodles and tempura onion
02 Roasted Rice and Salmon Soup
(SanHlo Hin)
Fish broth with salmon, lemon grass and roasted rice
03 Fish with Lemon grass
(spicy)
(Ngar Chin Ye)*
Pollock with vegetables and lemon grass in a spicy broth
04 Malay Curry Laksa Coconut Soup
Malaysia style spicy curry coconut soup with fish ball, tofu and chicken served with egg noodle
01 Vegetable Stir Fry
(A Son Gyaw)
Vegetable medley in a sweet garlic sauce
02 Mushroom Tofu Stir Fry
(Hmo Gyaw)
Two types of mushrooms with tofu and onion in a garlic soy sauce
03 Bean Sprout and Tofu Stir Fry
(Pe Pin Bauk)
Bean sprouts and two types of tofu in a garlic soy sauce
04 Asparagus Stir Fry
(PhanLan Town Mwe)
Asparagus, mushrooms, onions and deep fried tofu in a garlic soy sauce
05 Spicy Eggplant
(Ka Yan Thee Nhat)**
Pureed eggplant made spicy
06 Spicy Potato Curry
(ArLu Nhat)**
Potatoes simmered in our curry sauce
07 Vegetables in a Banana Leaf**
Vegetable medley in coconut sauce steamed in banana leaves
** Vegetarian style
Made with flavored soy protein
* Choose your heat level 2(mild) to 8(very hot)
01 Spicy Ginger Lemon Grass
(Jin Chet)*
Stir fried in ginger, lemon grass and garlic
choice of
Beef, Chicken or Pork
Tofu
02 Sweet and Sour
(ChoChinGyaw)
Burmese style sweet and sour
choice of
Beef,Chicken or Pork
Vegetables
Tofu
03 Sweet Sauce with soy
(ACho Hnat)
Stewed in soy sauce and sweetened with onions and sugar
choice of
Beef, Chicken or Pork
Tofu
04 Main Curry
(A Thar Hin)*
Traditional Burmese style curry
choice of
Beef, chicken or Pork
With potato
05 Beef and Tomato with Vegetables and Spices
(Ame Thar Gabbart)*
Stewed beef and tomato and Vegetables mixed with spices
06 Spicy Thai Basil leaf with Chili
Stir Fried in Thai Basil, Chili, Onion and Garlic with
Beef, Chicken or Pork
Tofu
01 Spicy Ginger Lemon Grass Shrimp
(Jin Chet)*
Shrimp stir fried in ginger, lemon grass and garlic
02 Shrimp with Fried Onion (PaZun Gwaw)
Shrimp stir fried with crispy onion and garlic
03 Shrimp in Spicy Sauce
(PaZun Hin)*
Done in Curry sauce
04 Shrimp in Coconut Sauce
(PaZun OhNoe Chet)*
One of our most popular dishes
05 Whole Fish and Vegetables
(KownBounGyi Gyaw)
A whole tilapia served with vegetable medley and sweet sauce
06 Deep Fried Fish
(ngaGyaw SePyan)*
Salmon deep fried and served in chili sauce
07 Fish in Banana Leaf
(NgaBaung Toke)*
Pollock fillet done in coconut sauce, steamed in a banana leaf
08 Spicy Thai Basil leaf with Chili
Stir fried in Thai Basil, Chili, Onion and Garlic
Chef's Special Mild
12 Ingredient Soup
Asparagus Stir Fry
Sweet Chicken with Soy Sauce Shrimp with Fried Onion Steamed Rice
Chef's Special Spicy
Fish with Lemon Grass Soup Asparagus Stir Fry
Chicken Curry Shrimp in Coconut Sauce
Steamed Rice
01 Egg Noodles in Garlic Oil
(CeChat KhaukSwe)
choice of
Beef, Chicken or Pork
Shrimp$15.00
$16.00
02 Shan Style Rice Noodles
(Shan KhaukSwe)
Thin rice noodles mixed with pickled mustard leaves, bean sprouts and chicken
03 Burmese Style Fried Noodle
(khaukSwe Gyaw)
Choice of egg noodle or rice noodle fried in Burmese style spices
Beef, Chicken or Pork
Shrimp$15.00
$16.00
04 Burmese Style Fried Rice (HtaMin Gyaw)
choice of
Beef, Chicken or Pork
Shrimp$15.00
$16.00
05 Mandalay Style
Flat egg noodle served with spicy chicken slices
06 Burmese Noodle Bowl
Bed of rice noodles and cabbage served with a spring roll and sweet chili sauce
Beef, Chicken or Pork
Shrimp$15.00
$16.00
Nan Bread
Steamed Rice
Spicy Rice
Coconut Rice
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Ever since I moved from Saskatoon 3 years ago, I have been drooling about this place. I *finally* went back for a visit recently. It was every bit as amazing as I remember. There are many reasons why to move back to Saskatoon, but this restaurant ranks at the top for sure! Amazing amazing delicious food and huge portions. Save room for dessert -... sometimes it sounds odd, but will most likely be the best thing you've ever put in your mouth. I'm serious.
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