Lakeshore Restaurant

Lakeshore Cheesecake

The Lakeshores Homemade Cheesecake crafted to perfection, so light and fluffy,
theres always room for this dessert.

Deep Fried Ice Cream

Yes you read that right!!! Truly amazing!!! An Ice Cream ball decorated with corn flakes
and coconut, deep fried to crisp the outer edge then sprinkled with Candied Roasted
Pecans and drowned with caramel sauce

Cognac / Brandy

Hennessey VSOP | 9 Hennessey XO | 15 Remy Martin | 9 Remy Martin XO | 15
Metaxa 7 star | 7 Courvoisier VS

Liquors

Cointreau Drambuie Benedictine Amaretto Apricot Brandy
Frangelico Glayva Tia Maria Irish Mist Kahlua
Swiss Choc Almond Golden Pear Brandy B&B Grand Marnier

Ports

Taylor Fladgate Tio Pepe Grahams Six Grapes Warrers optima 20

Apple Delight with Ice Cream

An apple lovers dream First we roll the apples in cinnamon, panfry them in just
enough sugar and butter, stuff them in a cream cheese buttered crepe speckled with a
sugar and cinnamon glaze, baked then splashed with caramel syrup and candied pecans.

Banana Rum Crepe

If something absolutely whimsical and decadent is what you are craving, these sweet and
mouth-watering dessert crepes are the perfect pick. Prepared with a Hot Buttered Rum glazing,
sprinkled with roasted sliced almonds, guaranteed to melt in your mouth.

Lakeshore Galaktoboureko

Golden crispy perfection. Have a bite of this amazing Galaktoboureko and let its juices
flow in your mouth! Galaktoboureko is a traditional Greek dessert made combining
semolina based cream with layers of golden brown crispy phyllo, sprinkled with melted
butter, filled with the creamiest custard and bathed in scented syrup. Simply amazing!

Lakeshore Baklava

Lakeshore made Baklava the original traditional way as always!!!

Gluten-Free Chocolate Almond Torte

Two layers of moist flourless chocolate almond torte cradle a creamy almond filling all
topped with a smooth chocolate almond mousse. This cake is so good you wont believe
it doesnt have flour

Specialty Coffee

Lakeshore - Metaxa Brandy / Ouzo / Coffee bean
Spanish - Fine Brandy / Tia Maria
Irish - Irish Whisky / Irish Mist / Baileys
Monte Cristo - Kahlua / Grand Marnier
Almond - Amaretto / Topped with Roasted Almond Slices
Chocolate Nut - Swiss Chocolate Almond / Frangelic

Specialty Tea

Blueberry T - Grand Marnier/Amaretto
Irish T - Irish Mist / Baileys
Pear - Fection T- Pear Brandy
Cini-Mini T - Dark Rum, Sugar, Lemon Wedge / Cinnamon stick
Sweet Pirate T - Spiced Rum n bar Syrup
Minnn T - Peppermint Schnapps

Drinks

Shrimp Scampi

Cheese Toast

Escargot

Shrimp Cocktail

Dry Ribs

Calamari

Bacon Wrapped Scallops

Clam Chowder with lunch

ala carte

Baked Onion Soup with lunch

ala carte

California Green Leaf Salad

California green leafs - sided with tomato, cucumber & carrot
*recommended house, strawberry or honey basil vinaigrette*

Greek Salad

crisp romaine lettuce, tomato, cucumber, red onion, Kalamata olives,
green pepper & feta cheese - tossed in our house dressing

Horiatiki Salad

tomato, cucumber, Kalamata olives, green pepper, red onion & feta cheese
- mixed with a touch of salt, oregano & olive oil add chicken or shrimp or scallops or lobster meat | 4

Caesar Salad

crisp romaine lettuce, homemade creamy caesar dressing, garlic croutons
- tumbled together & sprinkled with freshly grated parmesan

Spinach Salad

baby leaf spinach, roasted almonds, mushroom, red onion, mandarin
orange, boiled egg & bacon bits rolled in a honey basil vinaigrette dressing

COHO Salmon Fillet Salad

BCs finest Coho fillet lightly herb seasoned, grilled & flaked over California
mixed green leafs - sided with cucumber and tomato drizzled with
homemade strawberry vinaigrette dressing

Chef Salad

California mixed green leafs - dressed with chicken breast, black forest
ham, roast beef, boiled egg, tomato, cucumber, croutons, shredded
cheddar -- (choice of dressing) --

Greek Omelette

tomato, onion, green pepper, feta cheese, Greek spices

Denver Omelette

green onion, white onion & ham

Cheese Omelette

folded with cheddar cheese

Linguini Alfredo

Linguini Carbonara

Herbed Veggie Linguini

add chicken or shrimp or scallops or lobster meat

Cajun Spiced Shrimp Linguini

Shrimp Scampi Linguini

STIRFRY

red onion, green & red pepper, onion, mushroom accompanied with an array of
chefs selected vegetables - tossed with your choice... Teriyaki or Sweet Thai Chili
served on rice pilaf |15 add chicken, beef or shrimp | 4

Beef Kabob (subject to availability)

tender beef tenderloin skewered with mushrooms & broiled to your specifications

Hot Prime Rib Sandwich (subject to availability)

6oz served open face over garlic toast - sided with au jus

Lunch Filet Mignon

(6oz) broiled to your specifications - served with mushrooms

Steak Sandwich

Steak Sandwich

New York broiled to your spec atop garlic toast - served with mushrooms

Chicken Breast

butterflied breast broiled to flavor of bbq, cajun, sweet chili or Greek style

Liver

40 year favorite - tender breaded liver grilled to perfection

Canadian Back Ribs

- rack bbq or Greek style (dry ribs)

Breaded Shrimp

panko breaded fantailed shrimp served with seafood cocktail sauce

Homemade Battered Haddock

homemade battered haddock served with tarter sauce

Shrimp Scampi

shrimp sautéed with white wine, red pepper, parsley, onion & potato

COHO Salmon Filet

grilled -- lightly herb seasoned or brown sugar candied

Halibut Steak

oven baked with white wine, tomato, onion, mushroom, tarragon & spices

Calamari

flour dusted tentacles & tubes dashed with red onion, side tzatziki dip

Mushroom Swiss

California greens, tomato, red onion, mushroom & Swiss, laced with burger sauce

Deluxe

California greens, tomato, red onion, bacon & cheddar laced with burger sauce

Chicken Breast Burger

California greens, tomato, red onion, bacon & mozza, laced with burger sauce

Cajun Chicken Breast Burger

California greens, tomato & red onion - butterflied breast

Haddock Fish Burger

crisp in house battered haddock topped with Swiss cheese & fish sauce

Corned Beef on Toasted Swirled Rye

hot corned beef topped with Swiss & sprouts, buttered with mild hot mustard

Club House

lettuce, tomato, sliced chicken breast, ham bacon & cheddar slices with mayo

Lobster Club

avocado, lobster meat, alfalfa, red onion, tomato & sliced Swiss -
combined in a sour cream/yogurt/lemonlime aioli sauce

Prime Rib Dip

simple the best prime rib sandwich ever!!!! - sided with au jus

Fratzolaki -- Chicken or Beef

lettuce, tomato, red onion, feta cheese, Greek spices & tzatziki sauce

BLT Wrap

just like its always been bacon, lettuce, tomato & mayo

Chicken Caesar Wrap

Lakeshore caesar salad tangled with julienned breast meat

Shrimp Wrap

shrimp meat, lettuce, red onion & red pepper laced with sweet chili thai sauce

Veggie Wrap

lettuce, tomato, avocado, cucumber, red onion, red pepper & sprouts combined in
a sour cream/yogurt/lemonlime aioli sauce

Rack of Lamb

18oz T-Bone

8oz Filet

Lobster Tails

16oz Rib Steak

12oz filet

Seafood Kabob

12oz New York

Ultimate for Two

Chicken Drummettes

Shrimp Cocktail

BBQ Ribs

Shrimp Scampi

Baked Onion Soup

Clam Chowder (New England)

Cheese Toast

Dry Ribs

Calamari

Bacon Wrapped Scallops

ala carte

ala carte

California Green Leaf Salad

California green leafs - sided with tomato, cucumber & carrot
*recommended house, strawberry or honey basil vinaigrette

Greek Salad

crisp romaine lettuce, tomato, cucumber, red onion, Kalamata
olives, green pepper & feta cheese - tossed in house dressing

Horiatiki Salad

tomato, cucumber, Kalamata olives, green pepper, red onion
& feta cheese - mixed with a touch of salt, oregano & olive oil

Caesar Salad

crisp romaine lettuce, Lakeshore creamy caesar dressing &
garlic croutons tumbled together - sprinkled with parmesan

Steak & Lobster

7-8oz rock lobster tail paired with 6oz filet mignon - broiled to
your liking - served with drawn butter

Steak & Crab

Choice of 10oz New York or 8oz filet mignon accompanied
with 10oz of Alaskan king crab legs - served with drawn butter

Steak & Shrimp

Choice of 10oz New York or 8oz filet mignon, sided with panko
breaded fantailed shrimp - served with seafood sauce

Pepper Steak

Cubed beef tenderloin & New York - sautéed with red & green
peppers, tomato, mushroom & onion - tumbled in a spiced red
wine demi-glace

Back Ribs

Choice - Greek style or brushed with our house BBQ sauce

Chicken & Ribs

Choice - Greek style or brushed with our house BBQ sauce

Shrimp & Ribs

Choice - Greek style or brushed with our house BBQ sauce
served with panko breaded fantail shrimp

Greek Chicken

boneless chicken stuffed with feta cheese - topped with our
buttery lemon oregano sauce

Lakeshore Chicken Breast

Laced with seasoned feta cheese - oven baked - topped with
our buttery lemon oregano sauce

Lakeshore Chicken Cordon Bleu

Stuffed with black forest ham & Swiss cheese - lightly breaded
- oven baked & smothered in creamy mushroom sauce

Chicken Souvlaki

Cubed chicken skewered with mushroom - broiled to
perfection & topped with our buttery lemon oregano sauce

Rack of Lamb

Broiled to your liking with specialty herbs & spices

Greek Chicken

boneless chicken stuffed with feta cheese - topped with our
buttery lemon oregano sauce

Lakeshore Chicken Breast

Laced with seasoned feta cheese - oven baked - topped with
our buttery lemon oregano sauce

Lakeshore Chicken Cordon Bleu

Stuffed with black forest ham & Swiss cheese - lightly breaded
- oven baked & smothered in creamy mushroom sauce

Chicken Souvlaki

Cubed chicken skewered with mushroom - broiled to
perfection & topped with our buttery lemon oregano sauce

Rack of Lamb

Broiled to your liking with specialty herbs & spices

Halibut Steak

Oven baked bathing in a pool of white wine, tomato, onion,
mushroom, tarragon & spices

Coho Salmon

Oven baked - brown sugar candied or lightly herb sprinkled
finished with a hint of lemon

Lobster Tails

Two 7-8oz rock lobster tails brought together for a mouthwatering
feast - served with drawn butter

Alaska King Crab

20oz of Alaska king crab legs - served with drawn butter

Seafood Kabob

Cubed lobster tail, tiger shrimp, scallops & button mushrooms
on a skewer - cooked to perfection - served with drawn butter

Seafood Platter

A 7/8oz lobster tail & your choice of breaded or sautéed
shrimp & scallops all on one plate for your enjoyment - served
with drawn butter

Shrimp Scampi

Jumbo tiger shrimp, diced red pepper, onion, potato, hint of
parsley - sautéed in butter - finished in a white wine sauce

Breaded Shrimp

Panko breaded fantail shrimp sided with fresh lemon &
seafood cocktail sauce

New York GF

Peppercorn New York

Filet Mignon

Peppercorn Filet Mignon - Butterflied

LAKESHORE PRIME RIB

Succulent - tender - flavorful Certified AAA Prime Rib -
beautifully marbled & perfectly aged - seasoned with our
house rub - slow roasted & hand cut to order - topped with au
jus - sided with Lakeshore creamy horseradish

LAKESHORE CHATEAUBRIAND PLATTER

The royal center cut of beef tenderloin, broiled to perfection,
thinly sliced & fanned on the platter, accompanied by button
mushrooms, Greek lemon roasted potatoes & an array of
fresh hand selected sautéed vegetables
*Served with béarnaise sauce

LAKESHORE ULTIMATE PLATTER FOR 2

Shrimp scampi, Greek dry ribs, 8oz filet mignon & your choice
of any combination per person of one 7/8 rock lobster tail or
one portion of 10oz king crab legs garnished with button
mushrooms, Greek lemon roasted potatoes & an array of
fresh hand selected sautéed vegetables

Linguini Alfredo

Cream, butter & freshly grated parmesan

Linguini Carbonara

Red & green peppers, bacon, onion & freshly grated parmesan
cooked in a creamy tomato sauce

Herbed Veggie Linguini

Fresh select vegetables of the day - tumbled in a garlic
parmesan olive oil sauce dashed with a hint of lemon

Cajun Spiced Shrimp Linguini

Jumbo tiger shrimp seared in Cajun spices - decorated over
linguini pasta

Shrimp Scampi Linguini

Jumbo tiger shrimp sautéed with red pepper, onion & potato
- finished in a white wine sauce with a hint of parsley

STIR-FRY

Red onion, green & red pepper, onion, mushroom
accompanied with an array of chefs selected vegetables,
tossed with your choice...Teriyaki or Sweet Thai Chili - served
on a bed of rice

VEGETABLE PLATTER

Chefs hand selected vegetables of the week
steamed & lightly sautéed

Lobster tail

lb king crab legs

Sautéed Scallops (5)

Sautéed Shrimp (5)

Breaded Shrimp (5)

Breaded Scallops (5)

Side sautéed mushrooms

Side peppercorn sauce

Side béarnaise sauce