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IL PONTE
cherry tomato and cucumber in a white wine lemon vinaigrette
CESARE
house made caesar salad served with crouton and shaved parmigiano cheese
CAPRESE DI FIOR DI LATTE
sliced vine ripened tomato topped with fior di latte cheese and arugula finished with EVOO
RUCOLA
arugula, roasted red peppers and goat cheese tossed in a balsamic vinaigrette
INSALATA DI MARE
mussels, clams, squid and octopus lightly dressed with lemon juice, parsley and EVOO
ZUPPA DEL GIORNO
daily house made soup
CARPACCIO DI MANZO
thinly sliced beef tenderloin topped with arugula and shaved parmigiano
CALAMARI FRITTI
chick pea flour dusted squid rings flash fried and served with house aioli
CROCCHETTE DI PATATE
potato and fior di latte croquettes topped with a gorgonzola cream sauce
ANTIPASTO CRUDO PER DUE
selection of artisanal cheeses and cured meats
ARANCINI DI RISO
lightly breaded mushroom risotto croquettes flash fried and topped with a gorgonzola cream sauce
MARGHERITA
tomato sauce mozzarella and fior di latte cheese and fresh basil
RAPINI E SALSICCE
mozzarella, Italian sausage, rapini, crotonese
PONTE
mozzarella, gorgonzola, fresh figs and Parma prosciutto
PIZZA AMICO
tomato sauce, mozzarella, pepperoni, mixed peppers, sautéed onions
PIZZA AL MARE
tomato sauce, roasted garlic, Manilla clams, P.E.I. mussels, black tiger shrimp, squid and fresh basil
Gluten free, Spelt and Whole Wheat Pastas are available
GNOCCHI AL RAGU DI VITELLO
House made potato dumplings served in a veal ragu
RIGATONI AL CARUSO
mixed roasted peppers and zucchini, garlic, olive oil and chili pepper flakes
LINGUINE FRUTTI DI MARE
mussels, clams, squid and black tiger shrimp in a light white wine tomato sauce
BUTTERNUT SQUASH AGNOLOTTI
sundried tomato butter sage sauce topped with amaretto biscotti
FETTUCCINE BOLOGNESE DAL SUD
classic southern Italian house made meat sauce
PANINI ITALIANI
veal or steak sandwich with sautéed onions and grilled peppers served with a fresh garden salad
VITELLO O POLLO PARMIGIANA
lightly breaded veal or chicken in a tomato sauce baked with fior di latte cheese
GALLETTO
marinated and herb infused pan seared rock Cornish hen served with seasonal vegetables and gorgonzola aioli
FRITTURA MISTA
squid and black tiger shrimp lightly dusted in chickpea flour served with house aioli and lemon
CALAMARI ALLA GRIGLIA
grilled squid served in a sundried tomato, caper and balsamic dressing topped with salsa verde
COZZE E VONGOLE SUDE
steamed mussels and clams served in a garlic, white wine and fresh herb tomato sauce
FILETTO DI SPIGOLA
European sea bass fillet served with citrus salad
SPIEDINO DI SALMONE
grilled salmon and vegetable skewer served on a sweet potato pure with sundried tomato and black olive caponata
TIRAMISU
CRÈME CARAMEL
IL PONTE
Baby arugula, romaine, radicchio and fennel in a red vinaigrette
CESARE
house made caesar salad served with crouton and shaved parmigiano cheese
CAPRESE DI BUFFALA
sliced vine ripened tomato topped with mozzarella di buffala cheese and arugula finished with EVOO
RUCOLA
arugula, fresh figs and and shaved parmigiano cheese tossed in an olive oil and lemon vinaigrette
ZUPPA DEL GIORNO
daily house made soup
CALAMARI FRITTI
chick pea flour dusted squid rings flash fried and served with house aioli
COZZE E VONGOLE ALLA MARINARA
P.E.I. mussels and manila clams in a mild spiced tomato white wine broth
SFORMATINO DEL GIORNO
daily house made Tuscan flan
BOCOCINI DI CINGHIALE
wild boar confit
MARGHERITA
tomato sauce mozzarella and fior di latte cheese and fresh basil
RAPINI E SALSICCE
mozzarella, Italian sausage, rapini, crotonese
PONTE
mozzarella, gorgonzola, fresh figs and Parma prosciutto
AMERICANA
tomato sauce, mozzarella, pepperoni, red pepper, mushroom
MEDITERRANEO
tomato sauce, roasted garlic, Manilla clams, P.E.I. mussels, black tiger shrimp, squid and fresh basil
DON STEFANO
mozzarella, sliced potato, quanciale and shaved black truffles
Gluten free, Spelt and Whole Wheat Pastas are available
LINGUINE FRUTTI DI MARE
mussels, clams, squid and black tiger shrimp in a light white wine tomato sauce
TAGLIATELLE BOLOGNESE
classic southern Italian house made meat sauce
PAPARDELLE DI BOSCO CON TARTUFO
porcini, cardoncello and shitake mushrooms in a black truffle cream sauce
MEZZE MANICHE ALLA NORCINA
artisanal pasta, shallots and ground sausage in a white wine, pecorino and nutmeg sauce
GNOCHI ALLA BOSCAIOLA
homemade gnocchi, asparagus, porcini mushrooms and gorgonzola
VITELLO ALLA TOSCANA
veal medallions stuffed with pancetta, smoked scamorza cheese, pine nuts and raisins in a tomato white wine sauce
GALLETTO
marinated and herb infused pan seared rock Cornish hen served with seasonal vegetables and gorgonzola aioli
COSTALETTE DI AGNELLO
grilled lamb chops served with warm eggplant and sundried tomato salad
COSTATA DI VITELLO
grilled 16 oz. veal chop served with seasonal vegetables
ORATA ALLA GRIGLIA
grilled Mediterranean sea bream served with seasonal vegetables
FILETTO DI SALMONE
grilled salmon fillet served with seasonal vegetables
BACCALA ALLA GASSUOLA
cod fish prepared with black olive, capers and fresh herbs in a white wine plum tomato sauce
TIRAMISU
CRÈME CARAMEL
BUONA NOTTE PIZZA
2013 Farnese Casale Vecchio Montepulciano
2010 Castello di Gabbiano Chianti Classico Riserva
2013 Fumanelli Valpolicella Classico
2013 Antinori Guado al Tasso Il Bruciato
2011 Grillesino Morellino di Scansano Riserva DOCG
2012 Antinori Santa Cristina Rosso
2012 Bersano Barbera D'Asti
2011 Velenosi "Il Brecciarolo" Rosso Piceno Superiore
2012 Pianeta e Societa Nero D'Avola
2009 Zardini Amarone
2012 Vigneti del Salento Primitivo
2008 San Polo Brunello di Montalcino
2011 Peppoli Chianti Classico DOCG 375 ml
2010 Beringer Quantum Cabernet Sauvignon, Merlot, Cabernet Franc, Petite Sirah, Petit Verdot
2012 J. Lohr Estates Los Osos Merlot
2012 Avalon California Cabernet Sauvignon
2012 J. Lohr Seven Oaks Cab (V) Magnum
2012 J. Lohr Seven Oaks Cabernet Sauvignon 375 ml
2012 Colores Del Sol Malbec
2012 Saltram 1859 BV Shiraz
2010 Paul Jaboulet Cotes du Rhone "Parallele 45"
2013 Cuvee County Pinot Noir
2014 Farnese Chardonnay
2013 Campanile Pinot Grigio
2013 Antinori Castello della Sala Bramito del Cervo Chardonnay
2013 Bersano Gavi di Gavi
2012 Meridian Chardonnay
2012 Chateau St. Jean Fume Blanc
2013 Beringer White Zinfandel
2013 J. Lohr Rivers Tone Chardonnay 375ml
2014 Paua Bay Wines Marlborough Sauvignon Blanc
2013 Solid Ground Reisling
Bisol Jeio Cuvee Brut DOC
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