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Caesar salad
Prepared with crisp chilled romaine lettuce, our caesar dressing and garnished with home-style croutons and parmesan cheese
Greek salad:
Iceberg tomatoes, red onion, cucumber salad tossed in a house made dressing and topped with feta cheese and calamata olives
Soup of the day:
Home style soup prepared daily, ask your serve3r for selection
Classic burger:
6 oz homemade pure deef patty on an artisan bu8n garnished with mayo, letuce, tomato and red onion, served with fries or caesar salad
Peppercorn burger:
6 oz homemade pure beef patty coiated with toasted black pepper on an artisan bun, topped with mozzarella cheese and gvarnished with crispy onion, served with fries or caesar salad
Steak sandwich:
A 6 oz, AAA strip loin steak grilled to your liking, served on garlic buttered focaccia bread with lettuce, tomatoes and mushroom sauce, sserved with fries or caesar salad
Cajun grilled chicken sandwich:
A tender breast of chicken lighty coated in our cajun seasoning and grilled, served on an artisan bun and garnished with lettuce, onion and tomato, served with fries or caesar salad
Buffalo chicken sandwich:
Freshly battered breast of chicken fried golden and smothered in a medium sauced served on an artisan bun garnished with lettuce, onion and tomato, served with fries or caesar salad.
Buffalo veggie burger:
Our all vegetarian burger patty grilled and coated in medium sauce on an artisan bun garnished with grilled onion, red pepper and tzatziki, served with fries or caesar salad
Fish and chips:
Lightly battered haddock served with fries and tartar
Chicken fingers:
Served with fries or caesar salad
All off our pastas are prepared to order and use homemade sauces and 100% semolina pastas prepared al dente. All pastas are served with a slice of garlic bread.
Pasta Arabiatta:
Linguini noodles tossed in our home made pasta sauce and kicked up with crushed chilies and fresh basil. Enjoy this pasta with chicken
Linguini with blackened shrimp:
Linguini noodles tossed in our own alfredo sauce with cauliflower,button mushrooms, broccoli, spinach and oven-roasted tomatoes
Farfalle alfredo:
Farfalle noodles tossed in our house made alfredo sauce with oven-dried tomatoes, grilled chicken, button mushrooms,f resh spinach, green peas and asparagus
Sicilian shrimp and calamari pasta:
Shrimp and calamari pan seared in garlic butter, chili and lemon juice tossed in our home made tomato sauce with button mushrooms and oven-dried tomatoes and plated on a bed of linguini
Steak and mushroom pasta:
Seasoned grilled steak, roasted mushrooms and broccoli florets simply prepared with garlic, olive oil and fresh basil pasto
Our rustic flatbreads are the parfect base for showcasing some awesome ingredients and our tangy pizzza sauce, flatbreads baked in our pizza oven make a terrific meal but are also ideal for sharing as a starter
Margarita:
A simple way to enjoy the flavour of the crust, sauce and cheese and basil
Roasted vegetable bruschetta:
A medley of vegetables slow roasted and marinated in garlic, basil and olive oil
House made sausage flatbread:
Italian inspired spicy beef sausage, onions, mushrooms, roasted banan peppers, mozzarella cheese
Lemon chicken flatbread:
Marinated lemon chicken, roasted red onions, oven roasted tomatoes, green and chipotle chilies, cilantro, and mozzarella cheese
Four cheese artichoke and spinach dip:
A delicious combination and baked four cheese, cream, artichoke and spinach, served with nacho chips and warm pita bread
Calamari fritti
Lightly breaded and flash fried to guarantee tenderness, served with our house made marinar sauce and greek style garlic tzatziki
Chicken quesadilla:
Lime and cilantro marinated chicken, mozzarella and cheddar cheese, onions, roasted peppers, black beans and cilantro, hearth-baked in our pizza oveb, served with house made pico de gallo and spicy ranchito sauce
Cheese nachos:
Tortilla chips covered with melted cheeses and garnished with lettuce, pico de gallo and jalapenos, served with sour cream
Tuscan shrimp boat
Eight medium sized shrimp in a spicy garlic tomato herb sauce served with garlic toast
Cravin' potato skins:
Our exclusive potato skins made with hand pulled beef shortries, cheese blend, jalapeno peppers and garnished with spring onion. Served with sour cream
Garlic bread:
Artisan focaccia bread basted with pure garlic butter and baked with 100% mozzarella cheese
Drinks
Milk Shakes, Smoothies, Mocktails, Limonade
Decadent molten lava cake:
Chocolate has a way of completing a great meal, this warm chocolate cake is rich and gooey and perfect with a scoop of vanilla ice cream
Warm apple crumble a la mode:
Tart mini apple pie blossom baked to perfection. Served with scoop of vanilla ice cream
New york style cheese cake:
A delicious baked cream cheese cake topped with sour cherry compote
Ice cream:
Two scoops of vanilla, chocolate or mango ince cream
Second page does not mean second best, intentionally limited, our seafood dishes are prepared fresh to o9rder, when it comes to chicken, everything is in the flavouring.
Fish and chips:
Lightly battered haddock with home-style chips and tartar sauce
Grilled atlantic salmon:
Prepared on the grill with cajun style blackening spices and garnished with a ripe mango mint salsa, served with daily vegetables and your choice of cilantro lime rice or potato: baked, mashed, french fries
Peroperi Chicken:
Half chicken marinated in a combination of lime, herbs, spices,a nd peri-peri chili and cooked to order on the grilled served with daily vegetables and your choice of cilantro lime rice or potato:baked, mashed, french fries
Chicken parmesan:
A tender breast of pan-fried chicken coated in italian herbs and parmesan cheese and served with linguini and home made tomato sauce
Four cheese chicken:
Oven baked chicken stuffed with our four cheese artichoke and spinach dip and laced with a warm chipotle cream sauce, served with daily vegetables and your choice of cilanto lime rice or potato: baked, mashed french fries
Blackened chicken and shrimp:
A tender breast of chicken coated in our unique spicy cajun seasoning, pan seared and topped with our chipotle shrimp, served with daily vegetable and your choice of cilantro lime rice or choice of potato
All of our pastas are prepared to order and use homemade sauces and 100% semolina pastas prepared al dente, all pastas are served with garlic bread.
Chicken pasta arabiatta:
Linguini noodles tossed in our home m ade pasta sauce and kicked up with crushed chilies and friesh basil enjoy this pasta with chicken
Linguini with blackened shrimp:
Linguini noodles tossed in our own alfr5edo sauce with cauliflower, button mushrooms, broccoli, spinach and oven roasted tomatoes
Farfalle alfredo:
Farfalle noodles tossed in our house made alfredo sauce with oven-dried tomatoes, grilled chicken, button mushrooms, fresh spinach, green peas and aspargus
Sicilian shrimp and calamari pasta:
Shrimp and calamari pan seared in garlic butter, chili and lemon juice tossed in our home made toamto sauce with button mushrooms and oven-dried tomatoes and plated on ded of linguini
Stirfry Lingunin:
Linguini noodles tossed in our own unique orient-inspired stir fry sauce with mushrooms, broccoli, cauliflower, green peas, red onions and spring onions, choose, chicken, shrimp or stek
Farfalle rose:
Grilled salmon and butterfly noodles tossed in a perfect blend of tomato and alfredo sauce with broccoli and cauliflower
Steak and mushroom pasta:
Seasoned grilled steak, roasted mushrooms and broccol florets sumply p-repared with garlic, olive oil and fresh basil pesto and a touch of marinara sauce
Our rustic flatbreads are the perfect base for showcasing some awesome ingredients and our spicy pizza sauce, Flatbreads baked in our pizza oven make a terrific meal but are also ideal for shring as a starter
Margarita:
A simple way to enjoy the flavour of the crust, sauce and cheese and basil
Roasted vegetable bruschetta:
A medley of vegetables slow roasted and marinated in galice,m basil and olive oil
House made sausage flatbread:
Italian inspired spicy beef sausage, onions, mushrooms, roasted banana peppers, mozzarella cheese
Lemon chicken flatbread:
Marinated lemon chicken, roasted red onions, oven roasted tomatoes, green and chipotle chilies, cilantro, and mozzarella cheese
Beef short ribs:
Sweet and tangy korean kalbi sauce, grilled beef short ribs, green onions
If seems off we are starting with steaks, chops and ribs, it is because we want you to plan your great crave grill house dinner even as your pick sharables starters for the table, our steaks are AAA and aged a minimum of 28 days for taste and texture, Select the cut that appeals to you most, have us cook it to your preference.
New york strip loin:
A cut from the short loin:well-marbled and tender
Rib eye:
A cut frrom the rib section:well-marbled, tender and flavourful
Filet mignon:
An 8oz, cut from the tenderloin: lean, tender and prizeed
Lamb chops:
Fresh ontario chops danforth style and grilled to perfecton
We offer five great sauces to complent your steak or chops.
Chimmichuri
An argentini fresh herb, olive oil and lime sauce
Feni deni:
A polynesian soy sauce based chili and fresh red onion sauce
Green Peppercorn sauce:
Classic french with a unique green peppercorn accent
Creamy mushroom sauce:
Sliced button mushrroms prepared in a creamy sauce
Chipotle shrimp
Six juice pan-seared shrimp0 in a chipotle cream sauce
Beef Shop ribs:
Beef short ribs are undoubtedly one of the most flavourful meats available, our b eef ribs are marinated ovenight and then slow braised to tenderness, finally, when you order, we grill it 'til caramelized and then glaze it potato or cilantro lime rice
Four cheese artichoke and spinach dip:
A delicious combination of baked four cheese, cream, artichoke, served with nacho chips and warm pita bread
Garlic bread:
Delicious artisan bread brushed with pure garlic butter and baked with 100% mozzarella cheese
Calamari fritti:
Ligntly breaded and flash fried to guarantee tenderness. Served with our hjouse-made marinara sauce and greek style garlic tzatziki
Chicken quesadilla:
Lime and cilantro marinated chicken, mozzarella and cheddar cheese,. Onions, roasted peppers, black beans and cilantro, hearth-baked in our pizza oven. Served with house made pico de gallo and spicy ranchito sauce
Cheese nachos:
Tortilla chips covered with melted cheesed and garnished with lettuce, pico de gallo and kalapenos, served with sour cream
Tuscan shrimp boat:
Eight medium sized shrimp in a spicy garlic tomato herb sauce, served with garlic toast
Cravin' potato skins:
Our exclusive potato skins made with hand pulled beef shortribs, cheese blend, jalapeno peppers and garnished with spring onion, served with sour cream
Cesar salad:
This classic is prepared with crisp chilled romaint, our classic caesar dressing and garnished with home-style croutons and parment cheese
Greek salad:
Danforth style iceberg, tomatoes, red onion, cucumber salad tossed in a hose made dressingh and topped with feta cheese and calamata olives
Soup of the day:
Home style soup prepared daily, Ask server for selection
Sinches we opened, many have requested a great burger on our menu, we make our 8 oz burgers in house with 100% pure beef All of our burgers are served with fries
Classic Burger:
Our 8 oz, pure beef patty on an artisan bun garnished with mayo, lettuce, red onion and a pickle spear
Hawiian bbq burger:
Our 8 oz, beef patty smothered in our asian inspired bbq sauce and garnished with a slice of pineapple
Buffalo veggie burger:
Our all vegetarian burger patty grilled and coated in medium sauce on an artisan bun gvarnished with grilled onion, red pepper and tzatziki, served with fries or caesar salad
Cajun grilled chicken sandwich:
A tender breast of chicken lightly coastede in our cajun Seasoning and grilled, served on an artisan bun and garnished with lettuce, onion and tomato, served with fries or caesar salad
Buffalo chicken sandwich:
Freshly battered breast of chicken fred golden and smothered in a medium wing sauce served on an artisan bun garnished with lettuce onion and tomato, served with fries or caesar salade
Chicken fingers:
Served with fries or caesar salad
All of our children's menu items are served with a kids' size soft drink, darily vegetables and a scoop of ice cream, it is a menu perfect for the under 10 crowd.
Butterfly pasta:
Served with a creamy alfredo sauce
Cheese flat bread:
Half a flatbread cheese "pizza"
Chicken fingers:
Served with fries vegetables of caesar salad
Drinks
Milk shakes, smoothies pina colada, limonade
Decadent molten lava cake:
chocolate has a way of completing a great meal, this warm chocolate cake is rich and gooey and perfect with a scop of vanilla ice cream
Warm apple crumble la mode:
Tart apples layered in a cinnamon cookie crumble and baked to perfection. Served with a scoop of vanilla ice crfeam
New york style cheese cake:
A delicious baked cream cheese cake topped with a wild berry compote
Ice cream:
Two scoops of vanilla, chocolate or mango ice cream
Choice of sharable Apetizer: (one per dinner for 2)
Two individual salad
(caesar)
Four cheese artichoke and spinach dip
(Served with warm pita and nacho chips)
Garlic bread with cheese
(served with marinara sauce)
Calamari fritti
(served with marinara sauce and tzatziki)
Choice of entrée (one per person)
Farfalle alfredo
Butterfly pasta prepared in our home made creamy alfredo sauce with grilled chicken, mushrooms, spinach, sundried tomatoes, green peas and asparagus
Linguini with blackened shrimp
Linguini tossed in our home made alfredo sauce with mushrooms, cauliflower, broccoli, spinach and sundried tomatoes
Chicken pasta arabiatta
Linguini tossed in homemade pasta sauce; kicked up with crushed chilies, fresh basil and grilled chicken
Peri peri chicken
A half chicken marinated in our unique north african sauce using roasted peri peri chili lime, herbs and spices
Four cheese chicken
An oven baked chicken breast suffed with our popular four cheese nartichoke and spinach dip and laced with a warm chipotle cream sauce
Chicken parmesan
A tender pan-fried breast of chicken coasted in italian herbs and parmesan served with linguini and homemade tomato sauce
Choice of sharable dessert (one per dinner for 2)
Moltenb lava cake
Warm gooey chocolate cake with a molten centre served with vanilla ice cream
New york cheesecake
A delicious baked cream cheese cake topped with our cherry compote
Warm apple blossom
A tart apple blossom pie served warm with vanilla ice cream
Choice of sharable Apetizer: (one per dinner for 2)
Two individual salad
(caesar)
Four cheese artichoke and spinach dip
(Served with warm pita and nacho chips)
Garlic bread with cheese
(served with marinara sauce)
Calamari fritti
(served with marinara sauce and tzatziki)
Choice of entrée (one per person)
Farfalle alfredo
Butterfly pasta prepared in our home made creamy alfredo sauce with grilled chicken, mushrooms, spinach, sundried tomatoes, green peas and asparagus
Linguini with blackened shrimp
Linguini tossed in our home made alfredo sauce with mushrooms, cauliflower, broccoli, spinach and sundried tomatoes
Chicken pasta arabiatta
Linguini tossed in homemade pasta sauce; kicked up with crushed chilies, fresh basil and grilled chicken
Peri peri chicken
A half chicken marinated in our unique north african sauce using roasted peri peri chili lime, herbs and spices
Four cheese chicken
An oven baked chicken breast suffed with our popular four cheese nartichoke and spinach dip and laced with a warm chipotle cream sauce
Chicken parmesan
A tender pan-fried breast of chicken coasted in italian herbs and parmesan served with linguini and homemade tomato sauce
Choice of sharable dessert (one per dinner for 2)
Moltenb lava cake
Warm gooey chocolate cake with a molten centre served with vanilla ice cream
New york cheesecake
A delicious baked cream cheese cake topped with our cherry compote
Warm apple blossom
A tart apple blossom pie served warm with vanilla ice cream
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