BC BUCK A SHUCK
4-6pm every day, chefs choice
PREMIUM HALF SHELL
OYSTERS ON THE HALF SHELL
DEEP FRIED OYSTERS
panko breaded, tartar sauce, sriracha, lemon
BAKED OYSTERS [min 4]
champagne, mushrooms, herbs, grana padano
PEARLS FAMOUS GRILLED OYSTERS [min 4]
with asiago cheese, garlic, lemon + basil butter
CHILLED SHELLFISH EXPERIENCE FOR 2
built to share with bell pepper marinated crab, prawns, mussels, clams, + 6 premium oysters, cocktail sauce
1LB MUSSELS or CLAMS
steamed with chardonnay + garlic broth
THE GHOST | JALAPEÑO AND HABAÑERO INFUSED COCKTAIL
THE MIGGY | SHALLOT MIGNONETTE
THE PEDRO | ORANGE CHIPOTLE INFUSED COCKTAIL
THE BEACH PARTY | SWEET WATERMELON + CUCUMBER MIGNONETTE
SALT + VINEGAR CHIPS
lemon, cilantro, aioli
CREAMY CORN + SEAFOOD CHOWDER
smoked bacon, smoked salmon, mussels, clams
VEGETARIAN RISOTTO
arborio rice, curried vegetable ragout, pearl lemon truffle EVOO
EDAMAME + GARBANZO
flash fried, tossed in fleur de sel + sesame oil
SMOKED OLIVE DUO
selection of house smoked olives
PLANTAIN CHIPS
spicy tomato dip
SMOKED SALMON PLATE
cold smoked salmon gravlax, whiskey salmon, capers, pickled shallots, dill cream cheese, crostini + lemon
BEET + GOAT CHEESE SALAD
golden beets, goat cheese, artisan greens, candied pecans, citrus vinaigrette
KALE CAESAR SALAD
bacon, avocado, plantain chips, roasted garlic dressing
FRIED CALAMARI
Sriracha, mango aioli
FLAMED PRAWNS
roasted fennel, roasted pepper, garlic, sambuca, butter sauce, flamed table side
CORNED BEEF POUTINE
house Montreal style beef, quebec cheese curds, h/c fries, dijon beef gravy
TARRAGON + EDAMAME HUMMUS
naan, avocado, pepperoncini, olives, ginger balsamic drizzle
SEAFOOD PAELLA
soybean, saffron, chorizo, mussels, clams, fin fish + scallops, short grain rice
SURF N TURF
skewered prawns + scallops grilled with chipotle compound butter + marinated hanger steak skewers
MINTED LAMB MEATBALLS
peace country farms, chipotle lime aioli + cucumber raita
SEAFOOD CEVICHE
fish of the day, sesame citrus, served with papadum chips
SAUTÉED ORGANIC VEGETABLES
fresh honey glazed vegetables
NAAN NACHOS
toasted naan, grilled vegetable ragout, cucumber raita with goat cheese
STUFFED MUSHROOMS
chorizo, shallot + garlic stuffed portabella mushrooms with house smoked gouda
BLACKENED WEST COAST SALMON
togi seared, quinoa, grilled vegetable ragout, mango aioli
PAN ROASTED HAIDA GWAII HALIBUT
quinoa, market vegetables, tomato salsa, chipotle beurre blanc
ASIAGO ROASTED CHICKEN BREAST
rossdown farms, herb roasted potatoes, market vegetables, beurre blanc, tomato salsa
MARINATED HANGER STEAK FRITES
40 day aged angus signature reserve hanger steak, marinated + grilled med rare - medium, pomme frites, parsley, garlic, parmesan cheese, cajun spice remoulade
PEARLS SIGNATURE BURGER
tomato horseradish jam, cilantro lemon aioli, gouda, brioche bun, HC fries
HAIDA GWAII HALIBUT + CHIPS
two pieces, tempura battered, coleslaw, lemon, h/c fries, toasted caper tartar sauce
ROCK CRAB SALAD
orange segments, almonds, green beans + onions, avocado, goat cheese, artisan greens, citrus vinaigrette
CHOCOLATE PATE
dark chocolate ganache, sour cherries, toasted almond, vanilla crème fraiche
VANILLA GINGER CRÈME BRULEE
custard, burnt sugar crust
SORBET
raspberry sorbet with seasonal berries
CHEESECAKE
with fresh berry compote
PEARLS SIGNATURE BURGER
tomato horseradish jam, cilantro lemon aioli, gouda, brioche bun, HC fries
HAIDA GWAII HALIBUT + CHIPS
two pieces, tempura battered, coleslaw, lemon, h/c fries, toasted caper tartar sauce, HC fries
BACON + GOUDA OMELETTE
three free run eggs, applewood smoked bacon, gouda, tomato salsa, hashbrowns
BERRY CREPES
four crepes, seasonal berries, vanilla whipped cream
PEARL BREAKFAST
two free run eggs, applewood smoked bacon, two rivers sausage, hash browns, multigrain toast
ASIAGO CRUSTED CHICKEN SALAD
asiago crusted rossdown farms chicken breast, roasted corn + red pepper, crispy wonton + caper, artisan greens, coconut sesame vinaigrette
ROCK CRAB SALAD
orange segments, almonds, green beans + onions, avocado, goat cheese, artisan greens, citrus vinaigrette
PACIFIC COD + CHIPS
two pieces, tempura battered, coleslaw, lemon, toasted caper tartar sauce
WILD WEST COAST SALMON BURGER
west coast salmon, salsa verde, toasted caper tartar sauce, pickled onions, HC fries
PEARLS OYSTER PO BOY
fanny bay fried oysters, kale, mango aioli, brioche bun, HC fries
CINNAMON FRENCH TOAST
three slices, blueberry compote, vanilla whipped cream
PRAWN BENEDICT
two free run eggs, poached prawns, avocado, horseradish tomato jam, house made biscuit, hash browns, house made hollandaise
PANCETTA BENEDICT
two free run eggs, crispy pancetta bacon, house made biscuit, hash browns, house made hollandaise
ROASTED TOMATO + GARLIC BENEDICT
two free run eggs, roasted tomato + garlic, house made hollandaise, house made biscuit, hash browns
CORNED BEEF + SAUSAGE HASH
two free run eggs, corned beef, two rivers sausage, roasted corn + red pepper, gouda, hash browns, house made hollandaise
Drink
Signature cocktails + martinis, Signature caesars, Signature cocktails + martinis, Draft beers, bottled beers + ciders/coolers, Beer cocktails, Modern Mocktails, Wines by the glass
32 per person
Corn + Seafood Chowder
smoked bacon, smoked salmon, mussels, clams
Beet + Goat Cheese Salad
golden beets, goat cheese, artisan greens, candied pecans, citrus vinaigrette
Pacific Cod
rich and creamy risotto, market vegetables, tomato salsa, beurre blanc, salsa verde
Asiago Roasted Chicken Breast
rossdown farms, herb roasted potatoes, market vegetables, puttanesca sauce
Butternut Squash Risotto
rich and creamy risotto, topped with our signature lemon truffle oil + shaved grana padano
Chocolate plate
dark chocolate ganache, macerated sour cherries, toasted almonds, vanilla crème fraiche
Apple Galette
blueberry compote, maple walnut ice cream, salted bourbon caramel sauce
42 per person
Corn + Seafood Chowder
smoked bacon, smoked salmon, mussels, clams
Beet + Goat Cheese Salad
golden beets, goat cheese, artisan greens, candied pecans, citrus vinaigrette
Prawn Cocktail
tomato horseradish cocktail sauce, fresh lemon
Wild West Coast Salmon
quinoa, grilled vegetable ragout, togi seared, mango aioli
Asiago Roasted Chicken Breast
rossdown farms, herb roasted potatoes, market vegetables, beurre blanc, rosemary tomato salsa
NY Striploin
california cut 40 day aged angus signature reserve, roasted garlic mashed potatoes, sautéed vegetables, horseradish compound butter
Butternut Squash Risotto
rich and creamy risotto, topped with our signature lemon truffle oil + shaved grana padano
Chocolate pate
dark chocolate ganache, macerated sour cherries, toasted almonds, vanilla crème fraiche
Apple Galette
blueberry compote, maple walnut ice cream, salted bourbon caramel sauce
Kale Ceasar Salad
bacon, plantain chips, roasted garlic dressing
Corn + Seafood Chowder
smoked bacon, smoked salmon, mussels, clams
Minted Lamb Meatballs
two rivers farms, chipotle lime aioli + cucumber raita
Pan Roasted Sablefish
rich and creamy risotto, market vegetables, tomato salsa, thyme beurre blanc, salsa verde
Asiago Roasted Chicken Breast
rossdown farms, herb roasted potatoes, market vegetables, puttanesca sauce
8oz Filet Mignon
40 day aged angus signature reserve, roasted garlic mashed potatoes, sautéed vegetables, horseradish compound butter
Butternut Squash Risotto
rich and creamy risotto, topped with our signature lemon truffle oil + shaved grana padano
57 per person
Chocolate pate
dark chocolate ganache, macerated sour cherries, toasted almonds, vanilla crème fraiche
Apple Galette
blueberry compote, maple walnut ice cream, salted bourbon caramel sauce
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