MIXED STARTERS
sundried tomatoes, artichoke hearts, Prosciutto, genovese salami,
onions onions, kalamata olives & cerignola, bocconcini cheese.
HAM AND BITES
with cerignola and kalamata olives.
STRACIATELLA SOUP
chicken broth with garlic, oregano, parsley, egg and fresh basil.
BAKED BRIE
with a garlic sundried tomato and kalamata olive tapernade
Picollo POPETTE
mini meatballs in a garlic white wine arrabiatta tomato sauce
MIXED ITALIAN SALAD
with house dressing
TOMATO & ONION
with house dressing.
GIOVANNIS SALAD
baby spinach, onions, red peppers, black beans, sunflower & flax seeds,
cashews in a vinaigrette dressing.
CAESAR SALAD
ADD SHRIMP $3.95 ADD BOCCONCINI $1.00 ADD GARLIC SESAME TOFU $2.95
all dishes served with pasta
Scallopini VEAL WHITE WINE
sauteed in a white wine sauce.
VEAL SCALLOPINI MARSALA
sauteed in a a marsala wine
VEAL SCALLOPINI PIZZAOLA
sauteed in a spicy tomato sauce.
VEAL SALTIMBOCCA
a house specialty. veal layered with prosciutto and mozzarella cheese
sauteed in a garlic white wine sauce
ITALIAN SAUSAGES
two whole Italian sausages sauteed in a spicy white wine red sauce.
COMBO PLATTER
a combination of sausage, chicken cacciatore and meatballs.
CHICKEN HUNTER
roasted chicken baked with rosemary and garlic in a marinara sauce.
LINGUINI
FETTUCCINI
PENNE
SPAGHETTI
WHOLE WHEAT
FUSILI
TONDI
large ravioli
GNOCCHI
potato dumplings
TORTELLINI
CANNELLONI
ANGEL HAIR
SAUCES
meat sauce
MARINARA
tomato sauce
ARRABIATTA
spicy tomato
OLIO ALIO
extra virgin olive oil & garlic
ALLA PANNA
garlic cream sauce
NAPOLI
fresh tomatoes
CARDINALE
tomato cream sauce
MARTRIGIANA
arrabiatta, garlic & bacon
PESTO
garlic, pesto , pine nuts & olive oil
CARBONARA
Cream, bacon, eggs & garlic
PUTTANESCA
tomatoes, olives & capers
PRIMAVERA
mixed vegetables
VONGOLE ROSSO
clams in tomato sauce
VONGOLE BIANCO
clams in a cream sauce
GENOVESE
roma tomatoes white wine and pesto
WALNUT ALFREDO
cream sauce with walnuts
MEATBALLS
SHRIMP
ITALIAN SAUSAGE ARRABIATTA
with soup or salad - $12.95
Ask about our daily features. here are some favorites :
LINGUINE MUSSELS
fresh mussels in a white wine garlic red sauce with sundried tomatoes and kalamata olives. served with salad
OSSO BUCCO
veal shank in a red wine reduction with angel hair napoli.served with salad.
PASTA SHELLS
large pasta shells stuffed with ricotta cheese, spinach and garlic baked in the oven with mozzarella cheese and fresh grated parmesan. served with salad.
Drinks
Rosso Wine
Bianco Wine
Martinis Wine
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