Thai Green Elephant Restaurant
Ouvert jusqu'à 21:00
, Voir toutes les heures
Détails
Information
Évaluations
Localisation
Venez savourer un excellent repas chez Thai Green Elephant Restaurant. Découvrez un menu incluant une cuisine vegetarienne, des soupes et des desserts, aux prix de 11$ à 25$. L'atmosphère de cet établissement est familiale. Thai Green Elephant Restaurant est ouvert tard tous les jours de la semaine. Vous pouvez vous y rendre par voiture. Ils sont situés dans un quartier reconnu pour ses nombreux espaces verts. plus... Plus de texte

Plats

  • Salade,
  • Soupe,
  • Cuisine végétarienne,
  • Dessert,
  • Pad thai,

Atmosphère

  • Famille,

Langues parlées

  • Anglais,
Localisation
809 Craigflower Rd, Victoria BC V9A 2W8
Information utile

Heures d'ouverture *Horaire des Fêtes

Lundi
Mardi
Mercredi
Jeudi
Vendredi
Samedi
Dimanche
Vérifier avec le marchand

Prix:

  • $11 ... $25,

Modes de paiement:

Menu et prix

APPETIZERS MENU - Thai Green Elephant Restaurant

1 Por Pia (4 PCS)(V)(W)

Deep Fried Vegetable Spring Roll with Homemade Sweet Chilli Sauce.

6,95 $

2 Goong Sarong (SH)(W)

Marinated Prawns Wrapped in Crispy Pancake served with Homemade Sweet Chilli Sauce

7,95 $

3 Tord Mun Pla (N)(SH) (FISH CAKE)

Salmon and Basa Fillets cooked with Green Bean & Red Curry Paste. Served Cucumber and
Crushed Peanut Sauce.

6,95 $

4 Param Long Song (N)

Steamed Spinach, Broccoli and Chicken in Peanut Sauce.

7,95 $

6 Crab Rangoon (W)(SH)

Deep Fried Wonton Stuffed with Crab Meat, Imitation Crab Meat, and Cream Cheese.

6,95 $

7 Tao Hu Tod (N)(V)

Deep fried Tofu with homemade Sweet Chili Sauce & Crushed Peanut.

5,95 $

8 Satay Gai (4 PCS)(N)

Chicken Satay with Peanut Sauce & Vinegar and Cucumber Relish.

7,50 $

9 Ruam Mit (W)(N)(SH)

Chicken Stay & Spring roll, & Salmon Fish Cake served with their own individual Sauce

For 2 11,95 $ For 4 21,25 $

SALAD MENU - Thai Green Elephant Restaurant

12 Yum Woonsen Talay (H)(SH)

Mixed Seafood with Bean Thread Noodle, Celery, Onion, Green Onion, Carrot Thai Chilli, and Lime Dressing.

10,50 $

14 Yum Neur(H)

Thai Style Spicy Beef Salad with Celery, Onion, Green Onion, Tomato, Cucumber,Cilantro, Chilli, and Lime
Dressing.

9,95 $

15 Larb Gai (H)

Spicy Ground Chicken Salad, Shallot, Kaffir Lime Leave, Cilantro, Green Onion, Mint, Roasted Ground Rice, in
Dry Chilli Lime Sauce.

9,95 $

16 Som Tum (H)(N)(SH) (Pu Pla Ra $10.50)

Spicy Papaya Salad with Green Beans, Peanut, Carrot, Tomato, Garlic, Dried Shrimp, Chilli, and Lime Juice

9,95 $

SOUP MENU - Thai Green Elephant Restaurant

20 Tom Kah (SH)

Mild soup with Coconut milk with Chicken, Galanga, Lemongrass, Kaffir Lime Leaves, Mushrooms, Sweet Chilli
Paste, and Cilantro

Prawns 10,95 $ Chicken 10,50 $

21 Tom Yum Goong (H)(SH)

Thai light cream spicy and sour soup with Prawns, Lemon Grass, Kaffir Lime Leaves, Galanga, Mushrooms,
Sweet Chilli Paste, and Cilantro.

11,50 $

22 Poh Tak (H)(SH)

Thai Spicy and Sour soup with Mixed Seafood, Lemongrass, Kaffir Lime Leaves, Basil, Galanga, Mushrooms,
and Cilantro.

11,50 $

23 Tom Yum Gai (SH)(H)

Thai spicy and sour soup with Chicken, Lemongrass, Kaffir Lime Leaves, Galanga, Mushroom, Sweet Chilli
Paste, and Cilantro.

9,50 $

RICE MENU - Thai Green Elephant Restaurant

30 Kao Pad

Fried Rice with Green Onion, Broccoli, Egg, and Tomato.

Prawns 13,95 $ Chicken/Tofu 11,95 $

31 Kao Pad Krapao Neur (H)(SH)

Spicy Beef Fried Rice with Basil, Fresh Thai Chili, Garlic, and Green Bean.

11,95 $

33 Kao Pad Suparod (W)

Fried Rice with Chicken, Onion, Carrot, Pineapple, Cashew Nuts, Green Peas, Raisins, Tomato Ketchup, and
Dry Shredded Pork.

11,95 $

34 Kao Pad Pong Karee (Satay Fried Rice)

Yellow Curry Powder Fried Rice with Chicken Satay, Egg, Onion, Green Onion, Carrot, Peanut sauce, and
Cucumber Relish.

11,95 $

NOODLES MENU - Thai Green Elephant Restaurant

40 Ba Mee Ped Yang

Chow Mien noodle with Roasted Duck, Bean Sprout, Dried Cabbage, Cilantro, and Green Onion.

12,95 $

41 Pad Kee Mao (H)(SH)(W)

Spicy Stir-Fried Broad Rice Noodle with Chili, Basil, Garlic, and Mixed Vegetables.

Prawns 13,95 $ Chicken/Pork/Beef 11,95 $

42 Pad See Ew (SH)(W)

Stir-Fried Broad Rice Noodle with Egg, and Mixed Vegetables.

Prawns 13,95 $ Chicken/Pork/Beef 11,95 $

43 Pad Thai (N)

Stir-Fried Rice Noodle with Chicken, Bean Sprout, Green Onion, Shallot and Tofu in Tamarind Sauce served
with Lime, and Crushed Peanut.

Prawns 13,95 $ Chicken 11,95 $

45 Bamee Pad Nam Prik Pow (H)(SH)

Stir-Fried Egg Noodle with Chili Paste, Green & Red Pepper, Onion, Green Onion, and Garlic.

Prawns 14,50 $ Chicken/Beef/Pork 12,50 $

46 Kwideow Nam Moo

Pork Noodle Soup with Pork Ball, Bean Sprouts, Broccoli, Cilantro, Green Onion, Dried Cabbage, Fried Garlic,
and Pepper

11,95 $

47 Kwideow Nam Neur (W)

Noodle Soup with Beef, Beef Ball, Bean Sprouts, Broccoli, Cilantro, Green Onion, Celery, Fried Garlic, and
Pepper.

11,95 $

CURRY MENU - Thai Green Elephant Restaurant

50 Gang Normai (H)

Traditional Red Curry with Bamboo Shoot, Red Pepper, and Basil.

Prawns 13,95 $ Chicken/Pork/Beef 11,95 $

51 Gang Karee (H)

Yellow Curry with Onion, and Potato.

Prawns 13,95 $ Chicken/Pork/Beef 11,95 $

52 Gang Kiew Wann (H)

Green Curry with Eggplant, Red Pepper, and Basil.

Prawns 13,95 $ Chicken/Pork/Beef 11,95 $

53 Gang Mussaman (H)(N)

Mussaman Curry with Onion, Potato, and Peanut.

Prawns 13,95 $ Chicken/Pork/Beef 11,95 $

54 Gang Panang (H)

Panang Curry with Red Pepper, Kaffir Lime Leaves, and Steamed Broccoli.

Prawns 16,95 $ Chicken/Pork/Beef 13,95 $

55 Gang Phed Ped Yang (H) $13.95

Red Curry with Roasted Duck, Pineapple, Tomato, Red pepper, Grape, and Basil.

13,95 $

56 Chu Chee Salmon/Prawns(SH)(H)

Creamy Red Curry with Red Pepper, Green Pea, and Kaffir Lime Leaves.

16,95 $

57 Gang Kooer Goong (SH)(H)

Thai Style light Curry with Prawns, Pineapple, Red Pepper, and Basil.

13,95 $

VEGETABLES & VEGETARIAN MENU - Thai Green Elephant Restaurant

ETARIAN 60 Tom Yum Pak (H)(SH)

Thai spicy and Sour soup with vegetables, Tofu, Thai Herbs, Sweet Chilli Paste, and Cilantro.

9,95 $

61 Tom Kah Pak (SH)

Mild Vegetables soup with Coconut Milk, Tofu, Thai herbs, Sweet Chilli Paste, and Cilantro.

10,95 $

62 Gang Dang Pak (H)

Red Curry with Tofu, Basil, Red Pepper, and Mix Vegetables

11,95 $

63 Gang Karee Pak (H)

Yellow Curry with Tofu, Potato, Onion, and Mix Vegetables

11,95 $

64 Gang Kieew Hwan Pak (H)

Green Curry with Tofu, Eggplant, Red Pepper, Basil, and Mix vegetables

11,95 $

66 Pad Phed Tao Hoo (H)

Stir- Fried Tofu with Red Curry Sauce, Eggplant, Green Bean, Mix Vegetables, Basil, Galingale, Kaffir Lime
Leaves, and Red Pepper

12,95 $

67 Pad Thai Pak (N)

Stir-Fried Thai Rice Noodle with Tofu, Eggs, Shallot, Tamarind Sauce, Green Onion, Bean Sprout, and Mix Vegetables.
Served with Lime, and Crushed Peanut.

11,95 $

68 Gang Massaman Pak (H)(N)

Massaman Curry with Tofu, Peanut, Onion, Potato and Mix Vegetables

11,95 $

69 Hed Pad Khing (H)

Stir-Fried Black & White Mushroom with Tofu, Ginger, Onion, Green Onion, Green Pepper, and Red Pepper

12,50 $

MAIN DISH MENU - Thai Green Elephant Restaurant

70 Pad Krapao (H)(SH)

Stir-Fried Green Bean, Basil, Red Pepper, and Garlic in Chef Spicy Sauce.

Chicken/Beef/Pork 12,50 $

72 Pad Pak Nam Man Hoi (SH)

Stir fried Mix Vegetables in Oyster Sauce

10,95 $

73 Nue Pad Nom Mon Hoy (SH)

Stir-Fried Beef with Onion, Green Onion, Mushroom, and Garlic in Oyster Sauce.

12,50 $

74 Pad Priew Waan

Thai Style Sweet & Sour with Onion, Green & Red Pepper, Pineapple, Carrot, Tomato, Cucumber, and Green
Onion

Basa Fillet/Prawns(SH) 15,95 $ Chicken/Beef/Pork 12,50 $

75 Gai Pad Med Mamuang

Stir-Fried Chicken and Cashew Nuts with Onion, Red&Green Pepper, Green Onion, and Carrot.

13,75 $

76 Pla Lad Prik (H)

Deep Fried Fish Fillet in Chef Spicy Sauce with Onion, Red & Green Pepper, Basil, and Pineapple

Basa Fillet 15,95 $ Cod Fillet 16,95 $

77 Pla Pad Prik Thai Dum (SH)

Deep Fried Fish Fillet with Celery, Onion, Green Onion, Red & Green Pepper, Garlic and Pounded
Black Pepper Sauce

Basa Fillet 15,95 $ Cod Fillet 16,95 $

78 Pad Khing (SH)

Stir-Fried Ginger, Mushrooms, Black Mushrooms, Green Onion, Garlic, Onion, and
Green & Red Pepper

Prawns 15,95 $ Chicken 12,50 $

79 Goong Pad Nam Prik Pao (H)(SH)

Stir-Fried Prawns with Sweet Chilli Paste, Red Pepper, Green Pepper, Onion, and Green Onion.

15,95 $

81 Ped Tod Grob $16.95

Crispy Fried Duck with Tamarind Sauce, and Crispy Spinach.

16,95 $

82 Spicy Eggplant (H)(SH)

Stir-Fried Eggplant with Ground Pork, Basil, and Red Pepper in Spicy Sauce.

13,95 $

83 Pad Phed (H)

Stir-Fried Green Bean and Eggplant with Basil, and Red Pepper in Red Curry Sauce.

Prawns(SH)/Duck 15,95 $ Chicken/Pork/Beef 12,95 $

84 See Krong Moo Tod Kratiam (SH)

Thai Golden Brown Pork Spare Ribs in Chef Garlic Sauce, topped with Cilantro.

13,95 $

85 Ginger Beef

Thai Style Ginger Beef with Onion, Red & Green Pepper, in Ginger and Coconut Sauce.

13,95 $

SIDE DISH MENU - Thai Green Elephant Restaurant

ADD Chicken/Beef/Pork/Tofu $2.00 Prawns $1.50/pc Veggies $1.50

90) Fried Rice

sm 3,95 $ lg 6,95 $

91)Thai Jasmine Rice

sm 2,00 $ lg 3,95 $

92) Steamed Noodle

sm 2,00 $ lg 3,95 $

93) Peanut Sauce (N)

sm 0,50 $ lg 3,00 $

94) Brown Rice

sm 3,50 $ lg 6,50 $

DESSERT MENU - Thai Green Elephant Restaurant

100) Kanom Mor Gang

100) Kanom Mor Gang

5,50 $

101) Cheese Cake

Plain New York cheese cake top with
Strawberry sauce, mix berries, and whip
cream on the side.

5,95 $

103) Ice-Cream

Chocolate, Vanilla, Coconut, Strawberry

3,99 $

104) Orange Sherbet

3,99 $

BEVERAGE MENU - Thai Green Elephant Restaurant

Drinks

SOFT DRINK JUICE HOT DRINKS

Menu for 2 STARTERS: MENU - Thai Green Elephant Restaurant

A platter of mixed starters each with their individual sauce

Chicken Satay (N)

A platter of mixed starters each with their individual sauce

8,00 $

Deep Fried Tofu (N)(V)

7,00 $

Vegetable Spring Rolls (W)(V)

1,00 $

Crab Rangoon

6,00 $

Prawn Wrap in Crispy Pancakes (SH

2,00 $

Fish Cake

3,00 $

Lunch Special

L1 Gang Dang (H)

Red Curry with bamboo Shoot, Basil, and Red Pepper + Steamed Rice

Tofu & Veg/Pork 9,99 $ Beef/Chicken 10,99 $ Prawns 12,50 $ ((4 pieces))

L2 Gang Karee (H)

Yellow Curry with Onion, and Potato + Steamed Rice

Tofu & Veg/Pork 9,99 $ Beef/Chicken 10,99 $ Prawns 12,50 $ ((4 pieces))

L3 Gang Kiew Waan (H)

Green Curry with Eggplant, Red Pepper, and Basil + Steamed Rice

Tofu & Veg/Pork 9,99 $ Beef/Chicken 10,99 $ Prawns 12,50 $ ((4 pieces))

L4 Kao Pad

Fried Rice with Egg, Onion, Green Onion, Tomato and Broccoli

L5 Chicken/Prawns Cashew Nuts (SH)

Stir-Fried Chicken/Prawns with Cashew nut, Onion, Green Onion, Green & Red Pepper, and Carrot. +
Steamed Rice.

L6 Pad Priew Waan

Thai Style Sweet And Sour with Green & Red Pepper, Onion ,Green Onion, Tomato, Pineapple, and
Cucumber. +Steamed Rice

L7 Pad Thai (N)

Stir-Fried Thai Rice Noodle with Bean Sprout, Shallot,Tofu, Green Onion, Egg, Tamarind Sauce, with Lime
and Peanut on side

Tofu & Veg/Pork 9,99 $ Beef/Chicken 10,99 $ Prawns 12,50 $ ((4 pieces))

L9 Param Long Song (N)

Steamed Spinach and Broccoli with Peanut Sauce + Steamed Rice

Tofu & Veg/Pork 9,99 $ Beef/Chicken 10,99 $ Beef/Chicken 12,50 $ ((4 pieces))

L10 Pad Krapoa (SH)(H)(W)

Stir-Fried with Green Beans, Red Pepper, and Basil in Chef Spicy Sauce l + Steamed Rice

Tofu & Veg/Pork 9,99 $ Beef/Chicken 10,99 $ Prawns 12,50 $ ((4 pieces))

L11 Pad Phed (H)

Stir-Fried with Green Beans, Eggplant, Red Pepper, Basil, Kachai, and Kaffir Lime Leaves in Red Curry
Sauce. + Steamed Rice

Tofu & Veg/Pork 9,99 $ Beef/Chicken 10,99 $ Prawns 12,50 $ ((4 pieces))

L12 Pad Khing (SH)

Stir-Fried with Ginger, Onion, Green Onion, Mushroom, Black Mushroom, Green and Red Pepper.
+Steamed Rice

MAIN COURSE

Red Curry with Chicken

50,00 $

Stir-Fried Pork with Chef Spicy Sauce (H)(SH)

70,00 $

Stir-Fried Mixed Vegetable in Oyster Sauce (SH)

72,00 $

Green Curry with Salmon (H)

52,00 $

Stir-Fried Prawns with Ginger (SH)

78,00 $

Stir-Fried Mix Vegetable in Oyster Sauce (SH)

72,00 $

Menu for 4 STARTERS

Customers are invited to select the menu of their choice and all dishes. Thai Jasmine rice will be served
with the main course according to Thai tradition.

Vegetable Spring Roll (W)(V)

1,00 $

Fish Cake (SH)(N)

3,00 $

Chicken Satay (N

8,00 $

Deep Fried Tofu (N)(V)

7,00 $

Fish Cake (N)(SH)

3,00 $

Prawns Wrapped in Crispy Pancake (W)(SH)

2,00 $

Vegetable Spring Roll (W)(V)

1,00 $

Mixed Seafood Soup (SH)(H)

22,00 $

DESSERT

Choice of dessert (Ice-Cream/Knom Mor Gang/Cheese Cake/Orange Sherbet)

MAIN COURSE

Crispy Duck with Tamarind Sauce

81,00 $

Stir-Fried Prawns with Sweet Chili Paste (SH)(H)

79,00 $

Chu Chee Salmon (H)(SH)

56,00 $

Stir-Fried Mixed Vegetables in Oyster Sauce (SH

72,00 $

Thai Style Ginger Beef

85,00 $
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