Bankoknoi Thai Restaurant

Tom-Kah Shrimp

Traditional Thai flavorful coconut soup of fresh mushrooms, tomatoes, lemon grass, lime juice, and cilantro. Choice of beef / chicken / pork

Tom-Kah-Talay

A large seafood (fish, shrimp, squid, mussels, and scallops) version of the "Tom-Kah".

Tom-Yum Shrimp

Traditional Thai spicy and sour soup of fresh mushrooms, tomatoes, lemon grass, lime juice, and cilantro. Choice of beef / chicken / pork

Tom-Yum-Talay

A Large seafood (fish, shrimp, squid, mussels, and scallops) version of the "Tom-Yum".

Som-Tum

Classical thai papaya salad, tossed together with carrots, tomatoes, and cooked shrimp, in a delicious Thai dressing.

Larb Choice of beef / chicken / pork

Traditional north-eastern Thai dish, minced meat seasoned with exotic larb spice, mixed together with red onions, roasted rice, and cilantro.

Yum-Nua

Marinated beef grilled to perfection, then tossed together in a salad with carrots, onions, and tomatoes in a delicious spicy Thai dressing.

Gulf of Siam

Thai seafood (shrimp, squid, mussels, and scallops) salad tossed together with onions, scallions, peppers and cilantro.

Crying Tiger Beef

Rib-eye steak, grilled to perfection, tossed with Thai special house sauce. Chef recommended

Spicy Fried Fish

Deep-fried basa fillet, topped with mushrooms, onions, and carrots, in a delicious three flavored chili sauce.

Shu-Shee-Salmon

Delicate Atlantic salmon, pan-fried until golden brown, in a shu-shee curry sauce

Yellow Powder Seafood

A combination of seafood (fish, shrimp, squid, mussels, and scallops) sauteed with vegetables in a yellow curry sauce.

Mussels or Squid with Chilli Paste

Mussels or squid, stir-fried with garlic, basil, onions, and peppers, in a special Thai chili paste.

Garlic Mussels or Shrimp

Mussels or shrimp, pan-fried with garlic, butter, and mushroom sauce, served with carrots.

Catch of the Day

Deep-fried whole tilapia or pan-fried cod fillet, in an exotic delicious tamarind sauce.

Green Curry / Red Curry Choice of beef / chicken / pork

Traditional Thai curry, cooked with bamboo shoots, peppers, zucchini, baby corn, and basil leaves, served in either green, or red curry paste.

Yellow Curry

Chicken and cubed potatoes cooked in yellow curry paste and coconut milk.

Panang Curry Choice of beef / chicken / pork

Traditional Thai curry, cooked with pineapples, peppers, and lime leaves.

Mussamun Curry

Beef chunks or chicken breast, stewed in mussamun curry, served with cubed potatoes.

Bangkoknoi Curry

Salmon cooked in a curry with bamboo shoots, peppers, carrots, baby corn, lime leaves, green beans and Thai herbs.

Pad-Gra-Pao

Thai basil stir fry with garlic, onions, peppers, mushrooms, carrots, and fresh chili. Choice of beef / chicken / pork

Sweet and Sour

Thai sweet and sour stir fry with peppers, tomatoes, pineapples, mushrooms, and zucchini. Choice of beef / chicken / pork

Chicken with Cashew Nuts

Tender slices of chicken sauteed with carrots, onions, baby corn, mushrooms, and cashews, in a light savory sauce.

Vegetarian Delight

A Stir fry of broccoli, cauliflower, zucchini, baby corn, carrots, and mushrooms, in a tasty oyster sauce. Choice of beef / chicken / pork

Ginger Chicken

Tender slices of chicken sauteed with ginger, onions, mushrooms, black mushrooms, and cauliflower, in a tasty sauce.

Pad-Thai

Traditional Thai rice noodle stir fry of shrimp, chicken, eggs, bean sprouts, tofu, and carrots, in a special tamarind sauce, topped with ground peanuts.

Pad-Sie-Ew

Wide noodles stir fry of broccoli, mushrooms, carrots, bean sprouts, and eggs, in a tasty black sweet soy sauce. Choice of beef / chicken / pork

Lard-Nah

Thai gravy sauce of broccoli, carrots, and mushrooms, wok-fried over wide rice noodles. Choice of beef / chicken / pork

Bangkoknoi Spicy Noodles

Wide rice noodles stir fry of basil, peppers, baby corn, onions, and carrots, in a delicious spicy house sauce. Choice of beef / chicken / pork

Bangkoknoi Fried Rice

Wok-fried rice with carrots, onions, and eggs. Choice of beef / chicken / pork

Pineapple Fried Rice

Tender slices of chicken, wok-fried with carrots, onions, eggs, and pineapples.

Basil Fried Rice

Wok-fried rice with garlic, chili peppers, and basil. Choice of beef / chicken /pork

Coconut Rice

Steamed Jasmine Rice

Deep-fried Ice Cream

Vanilla Ice Cream wrapped in batter, deep-fried until golden brown, topped with pecans and sweet syrup.

Gelato Special Green Tea Ice Cream / Coconut Surprise / Cappuccino Pie / Pear Chocolate Ice Cream

Drinks