Magnolia Cafe

A Fresh Wrap

Magnolia's signature fresh mix wrapped up in a whole wheat flour tortilla with
marinated tofu, kale-pesto and a choice of lemon-tahini or Thai peanut sauce

Black Bean Burrito

Spicy fried black beans wrapped in a whole wheat flour tortilla with fresh greens,
tomato, cucumber, fresh cilantro, lime tofu sour cream and chili sauce. Mild,
medium or spicy.

A Teriyaki Jerk Sandwich

Marinated tempeh strips are coated in our sweet and spicy teriyaki sauce and
layered on top of a fresh tomato and kale between two slices of sourdough or gluten
free bread. Served with a side salad or cup of soup.
*Add cheese for $ 1.75

Monkey Forest Noodle Bowl

Fresh bok choy, broccoli, red pepper, cabbage and carrot are tossed in our creamy ginger-coconut sauce
with tempeh, rice noodles, topped with fresh cilantro and mung bean sprouts

Green Goddess Rice Bowl

Perfectly steamed kale, broccoli, snap peas and bok choy are served atop a bed of brown rice, topped
with crispy pan-seared tofu, fresh sprouts, sunflower seeds and shredded carrot. Choice of lemon tahini,
Thai peanut or jerk teriyaki sauce.
*Substitute rice to rice noodles for $1

Red Dragon Rice Bowl

Oven-roasted seasoned beets, carrots, sweet peppers and red onions on a bed or brown rice topped with
crispy pan-seared tofu, fresh tomato, sprouts and sunflower seeds. Choice of lemon tahini,Thai peanut
and jerk teriyaki sauce.
*Substitute rice to rice noodles for $1

Coconut Curry

A medley of vegetables including sweet potato,turnips, cauliflower, carrots and chickpeas; coated in our
creamy coconut curry sauce and served on a bed of brown rice. Garnished with toasted coconut, fresh
cilantro and mung bean sprouts

Three Bean Ouinoa Chili

Chickpeas, black beans, and kidney beans are paired with quinoa in this delicious protein-rich classic full
of fresh celery, sweet pepper, carrot, tomato and chipotle pepper. Served with our lime tofu sour cream,
sliced avocado, sliced green onion, cilantro and a choice of sourdough or gluten free bread.
*Add cheese for $ 1.75

Kamut Sesame Bagel

*Add cream cheese, Jam, Peanut Butter or tomato for $ .50

Indonesian Nasi Goreng

Two over easy eggs served on sweet and savory fried rice with kale, snap peas and green
peas - topped with julienned sweet red peppers and fresh cilantro. Substitute eggs for
marinated tofu to make it vegan.

Frittata

Fresh, seasonal vegetables are paired with the equivalent of two eggs and generous pairings
of artisan cheese in our delicious house made favorite. Ask your server for today's frittata.
Served with side house salad or small soup.

Magnolia Classic Breakfast

Choose from two eggs any style. Served with house salad, sliced avocado, tomato,
cucumber, house made salsa and toasted sourdough or gluten free bread.
*Add tempeh bacon for $ 1.75

Soup of the Day

Deli o s soups using a variety of local ingredients, made vegan and
gluten free.
*Add toasted sourdough or gluten free bread for $ 1

Magnolia Fresh Salad Rolls

Three rice papo' lls stuffed with our Magnolia Fresh Mix, brown rice vermicelli,
served with Thai sweet and sour sauce.
*Add tofu for $ 2

Mango-Mushroom Fresh Rolls

Three rice Paper rolls with our marinated smoky tempeh paired with pan-seared
mushrooms, fresh carrot, cucumber and greens. Served with mango-ginger
dipping sauce.

Triple Layer Bean Dip

Spicy white alack beans are layered with our lime tofu sour cream
and house made salsa, topped with heaps of fresh cilantro
and green onion. Served with organic corn chips.
*Add melted cheddar cheese

Add ons

marinated tofu tempeh squares tempeh bacon rice
rice noodles
steamed green vegetables
nuts and seeds tortilla chips
salad dressings extra sauces: Thai
peanut, lemon tahini, jerk teriyaki
homemade salsa mango-ginger dipping sauce
tofu sour cream goat cheese
cheddar cheese feta cheese