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Bruschetta
Freshly made blend of tomato onion garlic and basil
served on Warm Focaccia and topped with Fresh Mozzarella
Crab & Artichoke Dip
Crab and artichokes mixed with a smooth cream cheese and garlic
served hot with warm Focaccia
Mussels
Mussels served in a white wine curry cream sauce
Served with crisp Focaccia
Baked Mushrooms
Portobello Mushrooms stuffed with a blend of crab, cream cheese & garlic
served alongside steamed asparagus and Hollandaise sauce
Calamari -
Golden brown and topped with red onion
served with Ancho Chipotle apple sauce
Chefs Featured Soup
Made fresh daily by our team please ask your server for todays selection
Tossed Greens
House greens, tomatoes, cucumber, shredded carrots and red cabbage, served with your choice of dressing
Caesar
Romaine hearts tossed in rich Caesar dressing topped with shredded parmesan,
homemade garlic croutons and bacon bits
Add supreme chicken $8
Add garlic butter shrimp $8
Add house spiced 6oz top sirloin $8
Add salmon steak $8
Lakeside Spinach Salad
Baby spinach leaves, sliced beets, smoked bacon, brie cheese and raspberry vinaigrette
Chicken Pecan
Candied pecans, feta cheese, apple slices, seasoned chicken, greens and balsamic vinaigrette
Portobello Chicken Carbonara
Roasted Portobello mushrooms and chicken breast with penne pasta in
a white wine bacon cream sauce served with warm Focaccia
Seafood Linguini
Pesto white wine cream sauce, prawns, scallops, clams, tender linguini pasta
Served with warm Focaccia
All main courses are served with your choice of rice, mashed yams or potato of the day and fresh seasonal vegetables
New York Classic
New York striploin charbroiled to your liking and topped with onion relish and herbed butter
Pepper Corn New York
Tender New York striploin grilled to your liking with a brandy peppercorn cream reduction
Butler Steak
Flavorful flat iron steak grilled to your liking
Forest Mushroom Steak
Flat iron steak grilled to your liking with forest mushroom jus
Steak Béarnaise
Flat iron steak grilled to your liking with steamed asparagus and Béarnaise sauce
Ginger Beef Tataki
Medium rare beef tenderloin with steamed bok choy topped with ginger lemon-soy sauce
Bacon Wrapped Beef Medallions
Maple smoked bacon with caramelized pearl onion and cranberry-port jus
Compliment any Steak Dinner with five grilled prawns for $8.00
Asparagus Steamed or Grilled
With Hollandaise sauce
Roasted Wild Mushrooms
With Herb-infused oil and garlic butter
Mac and Cheese
Creamy white wine and white cheddar cheese sauce
Lobster Mac and Cheese
6 oz of lobster chunks in a creamy white wine and white cheddar cheese sauce with herbed bread crumbs
Drinks
Espresso
Cappuccino
Mocaccino
French Vanilla
Nisku Chocolate Overdose
Monte Cristo Coffee
Irish Cream Coffee
Spanish Coffee
Café Supreme
Belgian Waffles
Crisp Belgian waffles served with sweet butter and syrup.
StoneWood Fried Chicken and Waffles
Tender pieces of fried chicken served with crisp Belgian waffles and a signature honey cream.
Strawberry Banana Pancakes
Three pancakes topped with slices of strawberries, banana and signature honey cream.
Stuffed French Toast
Three pieces of French toast stuffed with slices of strawberries, banana and hazelnut chocolate.
Classic French Toast
Three pieces of delicious French toast served with sweet butter and syrup.
Classic Pancakes
Three classic pancakes served with sweet butter and syrup.
StoneWood Breakfast
Your choice of French toast, waffles or pancakes served with two eggs any style,
savory diced potatoes, bacon, ham and sausage.
Classic Breakfast
Two eggs any style, with your choice of bacon, ham or sausage served with savory diced potatoes and toast.
Hearty Breakfast
Three eggs any style, with bacon, ham and sausage, served with savory diced potatoes and toast.
StoneWood Skillet
Three eggs scrambled, bacon, ham, sausage, onions, tomatoes, peppers and cheese
on a bed of savory diced potatoes and served with toast.
Breakfast Club
Eggs, bacon, ham, tomato and cheese between slices of toast, served with savory diced potatoes.
Breakfast Steak Sandwich
6oz steak served with sautéed mushrooms and onions, 2 eggs any style along with savory diced potatoes and toast.
Eggs Benedict
Two poached eggs, Canadian bacon and hollandaise sauce on top of an English muffin, served with savory diced potatoes.
StoneWood Omelet
A loaded three egg omelet with peppers, tomatoes, onions, mushrooms, sausage,
bacon, ham and cheese, served with savory diced potatoes and toast.
Country Style Omelet
A three egg omelet with ham, mushrooms, onions and cheese, served with savory diced potatoes and toast.
Veggie Omelet
A three egg omelet with spinach, tomatoes, mushrooms, onions and cheese, served with savory diced potatoes and toast.
Hunters Omelet
A three egg omelet with bacon, mushrooms, tomatoes, onions and cheese, served with savory diced potatoes and toast.
Fruit Salad or Bowl of Seasonal Berries
Bacon, Ham or Sausage
Texas Toast or English Muffin
Hashbrown Supreme
Crisp hashbrowns topped with smoked bacon, scallions and melted cheese.
Bagel with Cream Cheese
Assorted Dry Cereals
(Fruit Loops, Corn Flakes or Rice Krispies, served with milk.)
Pretzels with Cheese Dipping Sauce
Two warm pretzels served with our homemade cheese dipping sauce.
Double Dip
Hummus & spinach artichoke dip served with warm Naan bread.
Baked Perogies
Cheddar perogies fried golden brown, tossed with bacon bits and scallions, then baked with cheese,
served with a side of sour cream and salsa.
Mussels
Steamed mussels in a creamy white wine sauce, served with focaccia.
Calamari
Calamari cooked to a golden brown, topped with red onions, served with Tzatziki sauce.
Cheddar Dip Sticks
Lightly fried cheese and salsa sticks.
Pound of Chicken Wings
Seasoned chicken wings tossed with your choice of sauce.
Get Saucy
Franks RedHot, Inferno, BBQ, Honey Garlic, Teriyaki,
Thai Chili, Sea Salt & Cracked Pepper, or Naked
Nachos
Hand cut tortillas layered high with Baja vegetables, cheese and jalapenos served with salsa and sour cream. Add guacamole $2 - Add Cajun chicken breast or taco beef $4
Quesadilla
Chipotle lime marinated chicken breast with sweet corn, black beans, cilantro and our house cheese blend,
folded into a flour tortilla served with sour cream and salsa. - Add guacamole $2
Onion Rings
Served with our signature dill dip.
Cactus Chips
Served with our signature dill dip.
Yam Fries
Fresh cut sweet potatoes served with our signature dill dip.
Jumbo Combo
Chicken wings, ribbies, onion rings, deep fried perogies, tortilla chips and veggies.
All Day Breakfast
Two eggs any style, with your choice of bacon, ham or sausage, served with savory diced potatoes and toast.
Denver Sandwich
Two egg omelet with ham, onions, peppers, tomatoes and cheese between thick sliced toast, served with savory diced potatoes.
Soup of the Day
Chefs daily soup creation, using seasonal ingredients.
Soup & Sandwich Combo
Ask your server for todays soup and sandwich combo.
Beet Salad
Glazed beets, spinach, candied pecans and brie, drizzled with our balsamic vinaigrette
Deluxe Cobb Salad
Mixed garden greens topped with grilled chicken, tomatoes, cucumbers, hard boiled egg, bacon,
ham and cheddar cheese, served with your choice of dressing.
Classic Caesar Salad
Romaine hearts tossed in rich Caesar dressing topped with shredded parmesan, homemade garlic croutons and bacon bits
- Add grilled chicken breast or Cajun chicken breast $4
Tuscan Mixed Greens
House greens, tomatoes, cucumber, shredded carrots and red cabbage, served with your choice of dressing.
- Add grilled chicken breast or Cajun chicken breast $4
Weekday Lunch Buffet
Sunday Brunch
All burgers are topped with lettuce, tomato, onions and pickles and served on a fresh pretzel bun.
Served with your choice of fries, mixed greens, soup of the day,
sweet potato fries, garlic fries, onion rings, or Caesar salad.
Prime Rib Burger
Lean ground beef grilled to perfection topped with Monterey Jack and onion ring. Add smoked bacon $1
Crispy Chicken Burger
Crispy breaded chicken breast topped with mayo.
BLT
Smoked bacon, ripe tomato and crisp lettuce served on toasted white or brown bread.
Chicken Club
A Classic club twisted and served between slices of toast.
Reuben
A heap of pastrami, Swiss cheese and sauerkraut pressed between slices of marble rye,
served with a side of hot mustard.
Roast Philly Wrap
Roast beef, peppers, onions, mushrooms, banana peppers, & Havarti cheese on a wrap.
Chili Chicken Wrap
A wrap surrounding tender Asian noodles with sliced chicken, peppers and sweet Chili sauce.
Beef Dip
Roast beef, onions and mushrooms pressed on a sub bun, served with au jus.
Soft Taco & Chips
A classic beef taco served with chips, salsa and sour cream (or your choice of side.)
- Add guacamole $2
Sides may be substituted for one of the following: fries, mixed greens, soup of the day,
sweet potato fries, garlic fries, onion rings, or Caesar salad.
StoneWood Steak Sandwich
6oz flame broiled sirloin, served on garlic toast, with sautéed mushrooms and onions served with fries.
Salmon Steak
8oz Cajun spiced flame broiled salmon fillet over garlic aioli focaccia and fries.
Chicken Kiev
Garlic butter stuffed chicken breast smothered in a mushroom cream sauce served with rice.
Liver & Onion
Lightly dusted liver topped with mushrooms and onion gravy, served with mashed potatoes.
Fish & Chips
Fresh to order Basa fillet coated with our signature batter, served with classic tartar sauce and coleslaw.
Chicken Fingers & Fries
Lightly breaded chicken tenders, served with coleslaw and fries.
BBQ Pork Chops
Flame broiled pork chops smothered with our house BBQ sauce, served with garlic toast and fries.
Veal Cutlets
Crispy fried cutlets with homemade rich onion beef gravy, served with mashed potatoes.
Mumbai Butter Chicken
Traditional butter chicken served with rice and grilled Naan bread.
StoneWood Stir Fry
Stir fried seasonal vegetables with your choice of beef or chicken, served with steamed rice or noodles.
Chicken Carbonara
Tender pieces of chicken, bacon, mushrooms and penne pasta, sautéed in a creamy white wine sauce.
Lobster Ravioli
Lobster ravioli tossed in a sundried tomato Béchamel sauce, served with focaccia.
Blackout Torte
Moist chocolate cake cradling a milk chocolate ganache covered with a dense dark chocolate mousse.
Brownie Skillet
A decadent, oven baked, warm chocolate brownie topped with
vanilla bean ice cream and sweet milk chocolate.
Bread Pudding Soufflé
Orange cinnamon custard baked with raisins topped with whiskey cream sauce.
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